What's Cooking: Tofu with mixed veggie 蔬菌扒豆腐

20 mins is all its take to complete this dish, healthy, delicious and flavorful.

簡單容易煮的麥片菇, 每一块菇包裹着香濃的奶油,麦片和咖喱叶香,味道帶辣。

蔬菌扒豆腐.jpg
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What's Cooking: Cereal King Oyster Mushroom 香麥金菇

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What's Cooking: Fried Petai with Tempeh and vegetable 四大香味