What's Cooking: Deep Fried Yam in Bean curd skin 芋头斋香

Recipe
Written by Tan Helen

A delicious snack for all gatherings! Try to make it yourself!

香喷喷可口的小吃，适合于所有的聚餐！

芋头斋香.jpg
Tan Helen
Previous

What's Cooking: Steamed Tapioca Kueh 木薯糕
Next

What's Cooking: Curry Puff 咖喱角